Causes of Mold Contamination in Upright Incubation: Analysis and Solutions
Causes of Mold Contamination in Upright Incubation: Analysis and Solutions

News 9 10 月, 2024

Since the implementation of GB4789.15-2016 for mold and yeast counting, mold contamination during upright incubation has been a common issue for many labs. The method introduced in this standard, compared to the previous GB4789.15-2010, has led to concerns about environmental contamination, especially during upright incubation. This article will analyze th…

Common Microbial Culture Media and Their Performance Validation Using Standard Strains
Common Microbial Culture Media and Their Performance Validation Using Standard Strains

News 8 10 月, 2024

In microbiology labs, it is essential to validate the performance of new or newly sourced culture media using standard strains before they can be used for testing. This ensures the culture media meet the required standards for microbial growth and testing. Here’s a detailed guide on commonly used microbial culture media, the standard strains used…

Understanding Water Activity in Food and Its Impact on Microbial Contamination
Understanding Water Activity in Food and Its Impact on Microbial Contamination

News 8 10 月, 2024

Microbial growth and toxin production in food depend on various factors, including temperature, nutrients, pH, and water activity (Aw). Water activity is particularly important in determining whether food is susceptible to microbial contamination. Most foodborne microorganisms thrive in environments with high water activity, where they grow quickly and rob…

Wrapping Up a Successful ARABLAB LIVE 2024: HuanKai Group’s Participation and Highlights
Wrapping Up a Successful ARABLAB LIVE 2024: HuanKai Group’s Participation and Highlights

News 8 10 月, 2024

October 2024 – The HuanKai Group has just returned from the dynamic ARABLAB LIVE 2024 exhibition, held at the Dubai World Trade Centre from September 24-26. As one of the world’s leading events in the laboratory and scientific industries, ARABLAB LIVE provided a unique opportunity to showcase our latest innovations in microbiology, microbial detection…

A Detailed Introduction to the Spread Plate Method for Dilution (Principle and Steps)
A Detailed Introduction to the Spread Plate Method for Dilution (Principle and Steps)

News 8 10 月, 2024

The spread plate method is a common microbiological technique used for isolating, purifying, and counting microorganisms. Here’s a detailed guide on the principles and step-by-step procedure for performing this method. Principle of the Spread Plate Method The fundamental principle of the spread plate method involves diluting a microbial suspension an…

Microwave-Resistant Microorganisms: Unexpected Applications
Microwave-Resistant Microorganisms: Unexpected Applications

News 30 9 月, 2024

Microwave ovens have become a kitchen essential, using electromagnetic waves to heat food by causing water molecules to vibrate and generate heat. This process effectively kills many bacteria, viruses, and parasites. However, a recent study has revealed the presence of various microbes inside microwaves, primarily from the Proteobacteria, Firmicutes, Actin…

About Microbial Culture Media: Top 10 Questions and Answers
About Microbial Culture Media: Top 10 Questions and Answers

News 30 9 月, 2024

Culture media form the foundation of microbial testing and are a key component in microbiology laboratories. However, questions often arise regarding their selection, storage, preparation, sterilization, and handling of expired media. This article addresses the top 10 questions about microbial culture media. 1. How to Select Microbial Culture Media…

Using Portable Glucose Meters for Precise Pathogen Detection in Food
Using Portable Glucose Meters for Precise Pathogen Detection in Food

News 30 9 月, 2024

Staphylococcus aureus is one of the most common foodborne pathogenic bacteria, known to cause various diseases. Recently, researchers have developed a sensitive and highly selective biosensor based on a personal glucose meter (PGM) platform to detect Staphylococcus aureus in food. Why Use a Personal Glucose Meter (PGM) for Bacteria Detect…

What is Pseudomonas Aeruginosa? Preservation Methods Explained
What is Pseudomonas Aeruginosa? Preservation Methods Explained

News 30 9 月, 2024

1. What is Pseudomonas Aeruginosa? Pseudomonas aeruginosa, previously known as Bacillus pyocyaneus, is a widespread bacterium found in nature. It is one of the most common bacteria in soil and can be present in various environments, such as water, air, human skin, respiratory tracts, and intestines. This bacterium thrives in moist conditions and is…

Methods for Purifying Contaminated Microbial Strains Under Different Conditions
Methods for Purifying Contaminated Microbial Strains Under Different Conditions

News 11 9 月, 2024

Microbial strains are prone to contamination by unwanted bacteria, yeast, or molds during isolation, preservation, and production processes. It is crucial to purify these contaminated strains to ensure their suitability for production. Depending on the type and degree of contamination, different purification methods must be employed. 1. Eliminating Bact…

Impact of Serum-Free Culture on HEK293 Cells: Growth and Metabolic Changes
Impact of Serum-Free Culture on HEK293 Cells: Growth and Metabolic Changes

News 10 9 月, 2024

Animal-derived serum, particularly fetal bovine serum (FBS), is commonly used as an additive in cell and tissue culture media, providing essential nutrients such as growth factors, adhesion factors, vitamins, transferrin, hormones, and trace elements that support cell growth in vitro. However, FBS presents challenges, including batch variability, risk of v…

HuanKai® Cell Culture Media and Reagents Product Catalog
HuanKai® Cell Culture Media and Reagents Product Catalog

News 6 9 月, 2024

Huankai® Cell Culture Media and Reagents Product Catalog Download PDF